Culinary Turn: Aesthetic Practice of Cookery
In: Ästhetische Praxis
Abstract
Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice – in turn, cooks are adapting the staging practices that go with an artistic self-image. This development is accompanied by a philosophy of cooking as a speculative cultural technique. This volume investigates the dimensions of a new culinary turn, combining for the very first time contributions from the theory and practice of cooking.
Verfügbarkeit
Themen
Sociology, Culinary Turn, Aesthetic Practice, Gastronomy, Nova-regio-cooking, Nutrition, Culinary Arts, Convivium, Culture, Aesthetics, Food Studies, Cultural Studies
Sprachen
Englisch
Verlag
transcript Verlag
ISBN
DOI
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