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22 results

Book (electronic)

The Queen of Junk Island (2022)

1

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Open Access (electronic)

Digital Marketing of Breast-Milk Substitutes: a Systematic Scoping Review (2022)

in: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9066994/

in: http://dx.doi.org/10.1007/s13668-022-00414-3

in: Curr Nutr Rep

2

BASE

Open Access (electronic)

Stakeholder Network Analysis for Front-of-Pack Labeling in China (2022)

in: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9169156/

in: http://www.ncbi.nlm.nih.gov/pubmed/35677544

in: http://dx.doi.org/10.3389/fnut.2022.871062

in: Front Nutr

3

BASE

Open Access (electronic)

Key Stakeholder Perspectives on Introducing a Front-of-Pack Labelling Scheme on Packaged Foods in China: A Qualitative Study (2022)

in: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8840240/

in: http://dx.doi.org/10.3390/nu14030516

in: Nutrients

4

BASE

Open Access (electronic)

The dietetic workforce distribution geographic atlas provides insight into the inequitable access for dietetic services for people with type 2 diabetes in Australia (2020)

in: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7383994/

in: http://www.ncbi.nlm.nih.gov/pubmed/31957210

in: http://dx.doi.org/10.1111/1747-0080.12603

in: Nutr Diet

5

BASE

Open Access (electronic)

Assessing the Healthy Food Partnership's Proposed Nutrient Reformulation Targets for Foods and Beverages in Australia (2020)

in: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285116/

in: http://www.ncbi.nlm.nih.gov/pubmed/32397296

in: http://dx.doi.org/10.3390/nu12051346

in: Nutrients

6

BASE

Book (electronic)

Disability in industrial Britain:: A cultural and literary history of impairment in the coal industry, 1880-1948 (2019)

7

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Open Access (electronic)

Front-of-pack nutrition labelling to promote healthier diets: current practice and opportunities to strengthen regulation worldwide (2019)

in: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6936575/

in: http://www.ncbi.nlm.nih.gov/pubmed/31908864

in: http://dx.doi.org/10.1136/bmjgh-2019-001882

8

BASE

Open Access (electronic)

Defining Unhealthy: A Systematic Analysis of Alignment between the Australian Dietary Guidelines and the Health Star Rating System (2018)

in: Nutrients, 2072-6643, 2018, 10:4,

in: orcid:0000-0003-3120-0913

in: http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-149747

in: doi:10.3390/nu10040501

in: PMID 29670024

in: ISI:000435182900117

9

BASE

Open Access (electronic)

Designing a Healthy Food Partnership: lessons from the Australian Food and Health Dialogue (2016)

in: http://www.biomedcentral.com/1471-2458/16/651

11

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SSRN

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SSRN

Open Access (electronic)

Altered interactions within FY/AtCPSF complexes required for Arabidopsis FCA-mediated chromatin silencing (2009)

in: Publisher's version

in: https://doi.org/10.1073/pnas.0903444106

in: Sí

in: Proceedings of the National Academy of Sciences of the USA 106(21): 8772-8777 (2009)

in: http://hdl.handle.net/10261/247877

in: doi:10.1073/pnas.0903444106

in: 1091-6490

14

BASE

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World Affairs Online