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In: Advanced nutrition and dietetics book series
In: The annals of the American Academy of Political and Social Science, S. 119-125
ISSN: 0002-7162
Index to U.S. Government periodicals ; Mode of access: Internet. ; Annual index in latter issues.
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In: Development: the journal of the Society of International Development, Band 57, Heft 2, S. 129-309
ISSN: 0020-6555, 1011-6370
World Affairs Online
In: Refugee survey quarterly, Band 26, Heft 1, S. 169-176
ISSN: 1471-695X
In: Refugee survey quarterly: reports, documentation, literature survey, Band 26, Heft 1, S. 169-177
ISSN: 1020-4067
In: Proceedings of the Academy of Political Science, Band 23, Heft 2, S. 22
In: The annals of the American Academy of Political and Social Science, Band 249, Heft 1, S. 119-125
ISSN: 1552-3349
In: Australian quarterly: AQ, Band 8, Heft 32, S. 63
ISSN: 1837-1892
Cover title. ; At head of title: 94th Congress, 1st session. Committee print. ; Includes bibliographical references. ; Mode of access: Internet.
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The importance of good nutrition for individual health and well-being is widely recognized, yet for a significant number of people who rely on institutions for food and nutrition, this importance has not always been a primary consideration. People, therefore, may find themselves consuming food they would not ordinarily choose to eat, with, in some cases, restricted choices precluding individual preferences and compromising health. In recent years, there have been major advances in the quality of catering in some areas, particularly schools. Other institutions which have not been thrust into th
In: http://hdl.handle.net/2027/uc1.a0007697006
At head of title: 93d Congress, 2d session. Committee print. ; Forbes, A. L. The role of the Food and Drug Administration in the nutritional quality of foods.--Munro, H. N. Impact of nutritional research on human health and survival.--Sabry, Z. I. Nutrition Canada.--Senti, F. R. Nutrition awareness in the USDA.--Weir, C. E. Benefits from human nutrition research.--Smithsonian Science Information Exchange. Federally sponsored human nutrition projects and programs. ; Mode of access: Internet.
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