Recovering and enhancing the local tomatoes of the Vall d Albaida, an inland district in the region of València (Spain)

Abstract

Authors are grateful to European Union's Horizon 2020 research and innovation programme for funding under grant agreements 634561 (Traditional tomato varieties and cultural practices: a case for agricultural diversification with impact on food security and health of European population; TRADITOM), 677379 (Linking genetic resources, genomes and phenotypes of Solanaceous crops; G2P-SOL), 774244 (Breeding for resilient, efficient and sustainable organic vegetable production; BRESOV), and 774271 (Networking, partnerships and tools to enhance in situ conservation of European plant genetic resources; Farmers' Pride). ; Figás-Moreno, MDR.; Prohens Tomás, J.; Díez Niclós, MJTDJ.; Soler Aleixandre, S. (2019). Recovering and enhancing the local tomatoes of the Vall d Albaida, an inland district in the region of València (Spain). Landraces. 4:24-27. http://hdl.handle.net/10251/136180 ; S ; 24 ; 27 ; 4