Article(electronic)October 2010

Health risks associated with consumption of microcystin-contaminated fish and shellfish in three Chinese lakes: Significance for freshwater aquacultures

In: Ecotoxicology and environmental safety: EES ; official journal of the International Society of Ecotoxicology and Environmental safety, Volume 73, Issue 7, p. 1804-1811

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Languages

English

Publisher

Elsevier BV

ISSN: 1090-2414

DOI

10.1016/j.ecoenv.2010.07.043

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