The Fight Over Food: Producers, Consumers, and Activists Challenge the Global Food System
In: Rural Studies
Cover -- Copyright -- Contents -- Acknowledgments -- Introduction: Fighting Over Food: Change in the Agrifood System -- Part I. Conceptual Framework -- 1 Agency and Resistance in the Sociology of Agriculture and Food -- 2 Agency and the Agrifood System -- 3 Resistance, Agency, and Counterwork: A Theoretical Positioning -- Part II. Case Studies: Making Room for Agency -- 4 Counterhegemony or Bourgeois Piggery? Food Politics and the Case of FoodShare -- 5 Resistance, Redistribution, and Power in the Fair Trade Banana Initiative -- 6 Sustaining Outrage: Cultural Capital, Strategic Location, and Motivating Sensibilities in the U.S. Anti-Genetic Engineering Movement -- 7 Social Life and Transformation in Salmon Fisheries and Aquaculture -- Part III. Case Studies: Constraints to Agency -- 8 Infertile Ground: The Struggle for a New Puerto Rican Food System -- 9 Possibilities for Revitalizing Local Agriculture: Evidence from Four Counties in Washington State -- 10 Consumers and Citizens in the Global Agrifood System: The Cases of New Zealand and South Africa in the Global Red Meat Chain -- Conclusion: From Mindful Eating to Structural Change -- Index -- Back Cover.