Die folgenden Links führen aus den jeweiligen lokalen Bibliotheken zum Volltext:
Alternativ können Sie versuchen, selbst über Ihren lokalen Bibliothekskatalog auf das gewünschte Dokument zuzugreifen.
Bei Zugriffsproblemen kontaktieren Sie uns gern.
22 Ergebnisse
Sortierung:
In: Nordic Journal of Migration Research, Band 6, Heft 4, S. 234
ISSN: 1799-649X
In: Paid Migrant Domestic Labour in a Changing Europe, S. 101-123
In: Gender, place and culture: a journal of feminist geography, Band 10, Heft 4, S. 333-344
ISSN: 1360-0524
In: Cultures of Consumption Ser.
In: Gender, place and culture: a journal of feminist geography, Band 16, Heft 5, S. 633-643
ISSN: 1360-0524
In: Sociologia ruralis, Band 47, Heft 1, S. 1-19
ISSN: 1467-9523
AbstractModes of food production–consumption defined as 'alternative' have received considerable academic attention, with studies exploring both their potential for contributing to rural development strategies and the opportunities they provide for countering established power relations in food supply systems. However, the use of the term 'alternative' as part of a persistent dualism in which it is opposed to the 'conventional' is problematic as it loses sight of the specificity of different examples food production–consumption. Based on extensive field research with a series of very different food projects, this article develops a methodological framework which structures a description of how specific examples of food production–consumption are organised with reference to a series of analytical fields. This framework retains a sense of the diversity and particularity of particular cases of production–consumption, and directs attention to the particular locations of resistance to prevalent power relations in food systems that are made possible through different food projects.