Suchergebnisse

Engl. Zsfassung u.d.T.: Lithuania during the reform diet: up until the 3 May 1791 Constitution

The Fourth Industrial Revolution and the orientation towards climate change neutrality have fundamentally changed the way we look at competitiveness. Global challenges have increased interest in countries' competitiveness. Thus, in the final master's project the competitiveness of the European Union countries is evaluated according to the most important determinants, ecological footprint and the countries are clustered according to the obtained analysis results. In the literature review the latest concept of competitiveness is presented, 9 groups of competitiveness factors and 52 factors-indicators are identified. The missing values are filled in by MICE method, and after evaluating the correlation, 42 factors-indicators are further used in the study. Three methods are used for clustering - hierarchical Ward linkage method, K-means and machine learning method t-SNE. After the cluster analysis, the countries are clustered into four groups. Neighboring countries have been found to be most similar in terms of competitiveness. Country cluster profiles are interpreted using the results of the PCA method. According to the identified groups of factors, the competitiveness index developed by the author of the project revealed that the most competitive EU countries are Sweden, Germany and the Netherlands. The least competitive countries are Romania, Bulgaria and Greece. Assessing the link between the ecological footprint and competitiveness, positive progress is seen in the EU. In addition, EU countries are moving from low competitiveness and low ecological footprint to high competitiveness and low ecological footprint.

In this study, samples of maize and grass silage were collected from various farms of Lithuania and were analysed for mycotoxins: aflatoxin B1 (AFB1 ), deoxynivalenol (DON), T-2 toxin (T-2) and zearalenone (ZEA), over the 2017–2019 period. Silage nutrient composition, including content of dry matter, crude protein, crude fibre, starch (for maize), and acidity (pH) were investigated, and fermentation degree was computed. All samples contained at least one mycotoxin, 85% of samples were co-contaminated with all four mycotoxins tested, 13% of samples contained three and only 1.5% of samples contained two mycotoxins. In general, the concentrations of DON, ZEA and T-2 were respectively 5, 1.7 and 2 times higher in maize silage than in grass one. Maize silage had the highest levels of ZEA and AFB1 , exceeding the European Union's (EU) maximum allowable limits. In grass silage, mycotoxin with the highest concentration exceeding the allowable limits was AFB1 . Between the experimental years, statistically significant differences were found only in T-2 content in maize silage. Silage storage had an impact only on AFB1 concentrations: its highest concentration (10.9 ± 1.1 μg kg-1) was found in trench silos, while in silage clamps and bales that ones were lower by 48% and 44%, respectively. DON negatively correlated with dry matter in grass silage. ZEA negatively correlated with crude protein content and pH in maize silage and with dry matter and crude fibre content and pH in grass silage, but positively correlated with fermentation degree in both silages. T-2 negatively correlated with crude protein content and positively correlated with crude fibre content in grass silage.

In this study, samples of maize and grass silage were collected from various farms of Lithuania and were analysed for mycotoxins: aflatoxin B1 (AFB1 ), deoxynivalenol (DON), T-2 toxin (T-2) and zearalenone (ZEA), over the 2017–2019 period. Silage nutrient composition, including content of dry matter, crude protein, crude fibre, starch (for maize), and acidity (pH) were investigated, and fermentation degree was computed. All samples contained at least one mycotoxin, 85% of samples were co-contaminated with all four mycotoxins tested, 13% of samples contained three and only 1.5% of samples contained two mycotoxins. In general, the concentrations of DON, ZEA and T-2 were respectively 5, 1.7 and 2 times higher in maize silage than in grass one. Maize silage had the highest levels of ZEA and AFB1 , exceeding the European Union's (EU) maximum allowable limits. In grass silage, mycotoxin with the highest concentration exceeding the allowable limits was AFB1 . Between the experimental years, statistically significant differences were found only in T-2 content in maize silage. Silage storage had an impact only on AFB1 concentrations: its highest concentration (10.9 ± 1.1 μg kg-1) was found in trench silos, while in silage clamps and bales that ones were lower by 48% and 44%, respectively. DON negatively correlated with dry matter in grass silage. ZEA negatively correlated with crude protein content and pH in maize silage and with dry matter and crude fibre content and pH in grass silage, but positively correlated with fermentation degree in both silages. T-2 negatively correlated with crude protein content and positively correlated with crude fibre content in grass silage.

Not only in the past times, but even nowadays people treat God in the Old Testament as cruel and strict, just and demanding Lord, perfect omnipotent Absolute who is never kind and merciful. The latter attributes are ascribed to Jesus Christ. So, there is an impression that G od the Father and G od the Son are two different "gods" with totally different attributes and features. The mercy of G od is one of the essential truths in Judaism and Christianity coming from the divine Revelation. Divine mercy is not only a feeling or an abstraction but a concrete G od's feature revealing itself in the course of all the salvation history, starting with the creation and fulfilling itself in the resurrection of Jesus Christ as the act of salvation of mankind. The entire Bible is full of events witnessing G od's sensitivity, kindness, patience, understanding and mercy. According to some authors, even G od's name "El" is closely connected with mercy. In the Old T estament there is no expression of "merciful love", but G od's mercy is expressed in terms describing G od's patience, kindness and forgiveness. T erms most often used to describe God's mercy are: hesed, emet, rehamim. God's mercy in the Old T estament can be described according to the following levels: • Mercy to a concrete person: Cain, Lotus, David, Jonah etc. • Legislation as the form of G od's mercy • Mercy to the chosen nation showed by two major events: exodus from Egypt, when G od showed mercy answering the sufferings of the chosen nation and led it from slavery to the promised land; and in the book of Prophet Isaiah, where G od showed mercy to his people in the Babylonian exile. • Mercy to different nations and believers. It is showed in G od's behaviour with the people of N ineveh, the pagan capital, where He sends the prophet Jonah to urge the people of Nineveh to repent. [.]

Not only in the past times, but even nowadays people treat God in the Old Testament as cruel and strict, just and demanding Lord, perfect omnipotent Absolute who is never kind and merciful. The latter attributes are ascribed to Jesus Christ. So, there is an impression that G od the Father and G od the Son are two different "gods" with totally different attributes and features. The mercy of G od is one of the essential truths in Judaism and Christianity coming from the divine Revelation. Divine mercy is not only a feeling or an abstraction but a concrete G od's feature revealing itself in the course of all the salvation history, starting with the creation and fulfilling itself in the resurrection of Jesus Christ as the act of salvation of mankind. The entire Bible is full of events witnessing G od's sensitivity, kindness, patience, understanding and mercy. According to some authors, even G od's name "El" is closely connected with mercy. In the Old T estament there is no expression of "merciful love", but G od's mercy is expressed in terms describing G od's patience, kindness and forgiveness. T erms most often used to describe God's mercy are: hesed, emet, rehamim. God's mercy in the Old T estament can be described according to the following levels: • Mercy to a concrete person: Cain, Lotus, David, Jonah etc. • Legislation as the form of G od's mercy • Mercy to the chosen nation showed by two major events: exodus from Egypt, when G od showed mercy answering the sufferings of the chosen nation and led it from slavery to the promised land; and in the book of Prophet Isaiah, where G od showed mercy to his people in the Babylonian exile. • Mercy to different nations and believers. It is showed in G od's behaviour with the people of N ineveh, the pagan capital, where He sends the prophet Jonah to urge the people of Nineveh to repent. [.]