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Sustainable fisheries in the Mediterranean : fisheries Mediterranean
Sustainable Fisheries in the Mediterranean Note: This publication may be partially or completely reproduced for educational and non-profit purposes without express consent of the Regional Activity Centre for Cleaner Production (CP/RAC), always citing the source of the information. CP/RAC would appreciate receiving a copy of any publication where this material was used as a source. It is prohibited to use this information for commercial purposes or for sale without written consent from CP/RAC. The denominations used in this publication and the presentation of material in the same do not imply the expression of any opinion by CAR/PL relating to legal status of a country, territory or area, or its authorities or respecting its borders and limits. If there is any study point which can be improved or if there is any inaccuracy, please let us know. The CP/RAC, based in Barcelona-Spain, was established in 1996. Its mission is to promote mechanisms leading to sustainable consumption and production patterns and sound chemicals management in Mediterranean countries. The CP/RAC activities are financed by the Spanish Government once they have been submitted and approved by the Contracting Parties to the Barcelona Convention and by the Bilateral Monitoring Commission made up of representatives from the Spanish and Catalan Governments. ; N/A
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Fisheries
In: Africa research bulletin. Economic, financial and technical series, Band 45, Heft 12
ISSN: 1467-6346
Fisheries
In: European access: the current awareness bulletin to the policies and activities of the European Communities, Heft 3, S. 85
ISSN: 0264-7362, 1362-458X
Fisheries
In: Working towards Sustainable Development: Opportunities for decent work and social inclusion in a green economy, S. 61-74
Fisheries
In: Marine policy, Band 8, Heft 2, S. 137-150
ISSN: 0308-597X
Centering Indigenous and Community Fisheries in Global Fisheries Governance
In: Future Fisheries Management Issue Brief Series
SSRN
Reef Fisheries
In: Chapman & Hall Fish and Fisheries Series 20
Reef ecosystems extend throughout the tropics. Exploited by small-scale fishers, reefs supply food for millions of people, but, worldwide, there are growing worries about the productivity and current state of these ecosystems. Reef fish stocks display many features of fisheries elsewhere. However, habitat spatial complexity, biological diversity within and among species, ecosystem intricacy and variable means of exploitation make it hard to predict sustainable modes and levels of fishing
Rebuilding fisheries: Challenges for fisheries managers
In: The Economics of Rebuilding Fisheries, S. 31-43