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In: Les métiers du tourisme
In: Scienze del turismo
The Management of Tourism considers and applies management concepts, philosophies and practices to the business of tourism. The book goes beyond a conceptual discussion of tourism, to cover management perspectives both in operational and strategic terms. Each chapter is written by an acknowledged subject specialist, and highlights current challenges and appropriate management responses to its particular arena. At the same time, each chapter also includes an illustrative case study, and provides suggestions for further reading that offers a more general perspective
In: Collana dell'Istituto di Studi Industriali Bancari e del Terziario "G. Panati" [12]
In: Hospitality essentials series
"Economics Principles for the Hospitality Industry is the ideal introduction to the fundamentals of economics in this dynamic and highly competitive sector. Applying economic theory to a range of diverse and global hospitality industry settings, this book gives the theory real-world context. Looking at critical issues around sustainable economic development in the hospitality industry such as diversification, technology, determinates of demand, and pricing, it enables students to effectively conduct business analyses, evaluate business performance and conduct effective improvements over time. Written in an engaging style, this book assumes no prior knowledge of economics and contains a range of features, including international case studies and discussion questions, to aid beginners in the subject. This will be an essential introductory yet comprehensive resource on economics for all hospitality students"--
In: A13
In: Scienze economiche e statistiche
In: Tourism social science series 16
In: History of tourism thought : social science beginnings / Dennison Nash ... (ed.)
In: Touring university press
In: Economia
In: Ricerche 1204
In: Scienze e professioni del turismo
In: [Studi e ricerche] 10