Suchergebnisse

Intro -- Contents -- Preface -- Chapter 1 -- A Study on Sustainability of Governance Structures in the Bulgarian Agribusiness Sector -- Abstract -- Introduction -- The Farm as Governance Structure -- Towards a More Precise Definition of Farm Sustainability -- Framework for Assessing the Sustainability of Governing Structures in Bulgarian Agriculture -- Study Method and Surveyed Farms -- Sustainability Level of Governing Structures -- Sustainability Indicators for Different Types of Farming Enterprise -- Analysis of the Sustainability of Different Governance Structures -- Factors of Farming Enterprise Sustainability -- Conclusion -- References -- Chapter 2 -- Nanotechnologies: Market Structuring and Competitive Strategies of Agribusiness Markets -- Abstract -- Introduction -- Objectives of the Article -- New Possibilities of Nanotechnology in Agribusiness Sector -- Trends of Nanotechnology in Agribusiness Sector -- Market Size of Nanotechnology in Agribusiness Sector -- Sourced from BCC Research (2014) -- Market Segmentation of Nanotechnology in Agribusiness Sector -- Nanotech Materials in Agricultural Production Segment -- Nanotech Materials in Food Processing/Additives Segment -- Nanotech Materials in Food Packaging Segment -- Strategies for Adoption of Nanotechnology in Agribusiness Sector -- Competitive Analysis of Nanotechnology in Agribusiness Sector -- Discussion -- Practical Implications, Social and Economic Contributions -- Future Projection of Nanotechnology in Agribusiness Sector -- Conclusion -- References -- Chapter 3 -- Mexican Coffee Agribusiness, Trends, Challenges and Goals Towards Sustainability -- Abstract -- 1. Introduction -- 1.1. Background -- 1.2. Origins of Coffee -- 1.3. Botany and Physiology -- 1.3.1. Coffea arabica -- 1.3.2. Coffea Canephora -- 1.3.3. Coffea Liberica -- 1.4. Chemical Characteristics of Coffee

The rise of global enterprises in the world's food chain / Selma Tozanli -- The performance of multinational agribusinesses : effects of product and geographical diversification / George Anastassopoulos, Ruth Rama -- Innovation in food and beverage multinationals / Oscar Alfranca, Ruth Rama, Nicholas von Tunzelmann -- Foreign direct investment in U.S. food and kindred products / Daniel Pick, Thomas Worth -- Multinational food corporations and trade : the impact of foreign direct investment in the United States food industry on food and agricultural exports / Andrew P. Barkley -- External versus internal markets of the multinational enterprise : intrafirm trade in French multinational agribusiness / Emmanuelle Chevassus-Lozza, Jacques Gallezot, Danielle Galliano -- The internationalization paths of Australian and New Zealand food MNEs / Bill Pritchard -- Regionalization, globalization, and multinational agribusiness : a comparative perspective from Southeast Asia / David Burch, Jasper Goss -- Multinational firms in the Brazilian food industry / Elizabeth Farina, Cláudia Viegas

The world population is growing, and it is expected that in 2050 there will be 9.7 billion inhabitants on the Earth. According to FAO (United Nations, Food and Agriculture Organization) we need to increase the productivity of agriculture by between 50% and 70% to be able to feed the world population in 2050. Other researchers think that reducing the wastage of food may be enough to handle the 2050 population.Several factors must be considered to ensure that humanity is able to feed the world's population in 2050 and beyond. Less arable land: As cities are growing, the space available for agriculture is shrinking. Climate change: Dramatic impacts on agribusiness. Role of agribusiness on GHG emissions. Planetary boundaries and the role of agribusiness. Availability of freshwater. Soil degradation.The seasonal school presents and discusses the major problems that agribusiness is facing and the different technologies that can be applied to solve and improve such issues. Specific case studies are presented along with the technological solutions that have been applied to solve or minimize the impact.Agribusiness covers different topics such as arable farming, dairy farming, fruits, vegetables, meat, etc. Each of these domains has different needs that can be addressed through smart agriculture technologies such as circuits and systems. Also, these domains affect the sustainability of the planet as they impact at least 4 out of the 9 planetary boundaries.

The article discusses the role of agribusiness in the country's economy. It also outlines strategies aimed at creating an enabling environment for small and medium-sized enterprises, increasing their competitiveness and innovation opportunities, resulting in increased incomes and employment generation, and thus achieving inclusive and sustainable economic growth. The Government of Georgia has implemented and continues to implement programs for the development of the agricultural sector in the following directions: 1. The further improvement of the legislative, institutional business environment; 2. Improving access to finance; 3. Development of competitive human capital, entrepreneurial skills and modern entrepreneurial culture; 4. Export promotion and the internationalization of small and medium-sized businesses; 5. Supporting innovations, research and development. The article discusses what damage the pandemic has caused to the country's population and farmers. An analysis of the research results is also given, which revealed challenge facing small entrepreneurs engaged in the agricultural sector and those who are interested in agribusiness. The following training modules were conducted to address these problems: • Risk management; • The selection of marketing research methods, • Exploring new sources of funding; • Organizing marketing events; • Aspects of farming.

The need for agribusiness -- Agricultural economics -- International agricultural trade -- The role of technology -- Farm management -- The agricultural value chain -- Agribusiness corporates -- Risk management for agribusiness -- Agribusiness lending -- Agribusiness trade finance -- Agribusiness marketing -- Private equity and venture capital investment in agribusiness -- Listed investments in agribusiness -- Conclusions.

Because agriculture is the economic backbone of most countries in Sub-Saharan Africa, including Ethiopia, any meaningful sustainable development program in the continent must therefore be anchored in the sector. The concept for this study on agribusiness indicators was based on the vital role that agribusiness plays in agricultural development. The study focuses on agribusiness indicators (ABI) to identify and isolate the determining factors that lead private investors and other stakeholders to participate in agribusiness and to engage in discourse regarding its development. A more thorough empirical understanding of these determinants in turn can usefully inform the types of policy reforms that can promote agribusiness in Africa. In Ethiopia, the ABI team focused on the following success factors: a) access to critical factors of production of certified hybrid seeds, fertilizer, and mechanical input; b) enabling environment in terms of access of credit and transportation; and c) government expenditures on agriculture, and trade and regulatory policies that currently influence the agribusiness environment. The factors and indicators that the research team has included in this study are not exhaustive but rather are intended to serve as a pilot that could be scaled up to include more variables and countries. The findings of the study revealed the dominant role of the government in the seed and fertilizer markets. In the seed sub-sector, perennial shortages of both basic and certified seeds have greatly limited agricultural productivity in Ethiopia.

Agriculture in Tanzania accounts for 28 percent of the country's Gross Domestic Product (GDP) and employs 80 percent of its labor force. The sector is also an important source of export revenues. The data and findings presented in this report provide a summary of the performance of the agriculture sector in Tanzania using a set of indicators covering six areas. These are: 1) access to and availability of certified seed; 2) availability of and access to fertilizer; 3) access to farm machinery, particularly tractor hire services for land preparation; 4) access to agricultural and agro-enterprise finance; 5) the cost and efficiency of transporting agricultural commodities; and 6) measures of policy certainty and uncertainty as perceived by private investors and the effects these have on the enabling environment for producers and agribusinesses. The Agribusiness Indicators (ABI) team conducted interviews with Government agencies, private firms (fertilizer importers, seed companies, tractor importers and distributors, transporters), commercial banks, farmer-based organizations, donors, and Non Governmental Organizations (NGOs). The ABI program is pilot testing an initial set of indicators on the ease (or difficulty) of operating agribusinesses in African countries. The indicators are used to assess whether the countries have an enabling environment that is conducive to agribusiness investment, competitiveness, and ultimately agriculture-led growth.

Agribusiness (including agriculture) accounts for almost one third of South Asia's GDP and has the potential to almost double over the next fifteen years (reaching 1.5 trillion US dollars by 2030). This increase will be driven by rapid growth in population, incomes and urbanization, as well as accelerated transformation of the sector towards higher value products and downstream activities. The highest growth will come from processed food and related services, such as food retail and restaurants which will create millions of productive jobs outside agriculture and positive backward linkages for farmers. Removing restrictions on trade, markets and prices would support this transformation; reforms in these areas are already showing promising effects. In addition, governments should continue to support smaller and poorer farmers, who may not benefit from this transformation. More targeted and pro-active support should be provided to raise productivity, rather than blanket subsidies and price controls that encourage the status quo and threaten the sustainability of the sector in the face of climate change (for example, large untargeted water subsidies).

This book discusses the major problems that agribusiness is facing and the differenttechnologies that can be applied to solve and improve such issues. Agribusiness covers different topics such as arable farming, dairy farming, fruits, vegetables, meat, etc. Each of these domains has different needs that can beaddressed through smart agriculture technologies such as circuits and systems.

Agriculture and agribusiness play an important role in the Zambian economy, contributing around 20 percent of gross domestic product (GDP) in recent years and about 12 percent of national export earnings. Agriculture employs nearly 70 percent of the labor force and remains the main source of income and employment for most of the people living in rural areas. The objective of the Zambia agribusiness indicators (ABI) country report is to examine factors that have affected agricultural productivity, market access, and the policy environment for agriculture in Zambia. This report presents findings of a data collection exercise carried out to compile a set of pilot ABI for Zambia. The pilot indicators presented are based on a review of the literature, government statistical bulletins, and primary interviews in the seed, fertilizer, mechanization, agricultural finance, and transport subsectors. The resulting indicators are presented in matrix form, together with notes indicating the specific data source (or sources) used for each indicator. A set of questionnaires was developed for this part of the exercise based on guidelines. Perception indicators on the quality of road infrastructure and other transport sector issues were added to supplement the checklist guidelines. The anticipated impact of the presentation of country performances will be to raise the competitiveness of African agriculture by bringing into sharper focus measures of how individual countries are transitioning towards a more commercial agriculture. This report consists of following seven chapters: chapter one gives introduction; chapter two presents access to and use of improved seed; chapter three focuses on fertilizer access and availability; chapter four focuses on access to farm machinery and tractor hire services; chapter five presents access to agricultural and agri-enterprise finance; chapter six gives cost and efficiency of transport in Zambia; and chapter seven presents policy and enabling environment for agribusiness development.