The book of tributes: early sixteenth-century Nahuatl censuses from Morelos (Museo de Antropología e Historia, Archivo Histórico, Colección antigua, vol. 549)
In: UCLA Latin American studies 81
In: Nahuatl studies series Number 4
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In: UCLA Latin American studies 81
In: Nahuatl studies series Number 4
In: Monographs of the School of American Research 14,7
In: Monographs of the School of American Research 14,9
In: Heterodoxia iberica volume 4
The Berlinka Collection / Monika Jaglarz -- Manuscripta Americana and the Provenance of Mss. Amer. 3, 8, and 10 / Monika Jaglarz and Julia Madajczak -- Mss. Amer. 3, 8, and 10 in Relation to the Marquesado Census Corpus / Julia Madajczak -- Mss. Amer. 3, 8, and 10: The Scribes / Szymon Gruda -- The Creation and History of the Tepoztlan Census / Julia Madajczak, Szymon Gruda and Monika Jaglarz -- The Jagiellonian Library Census Fragments in Numbers / José Luis de Rojas -- Family Relations in Tepoztlan / Katarzyna Granicka -- Administrative Structure and Social Groups in Tepoztlan / Julia Madajczak -- Land and Tribute in the Jagiellonian Library Census Fragments / José Luis de Rojas -- Glossary of Nahuatl Terms / Julia Madajczak and José Luis de Rojas -- Conventions for the Transcription of the Jagiellonian Library Census Fragments / Julia Madajczak and José Luis de Rojas -- Transcription and Translation / Julia Madajczak and José Luis de Rojas.
" 'If you want to know who you are and where you come from, follow the maíz.' That was the advice given to author Roberto Cintli Rodriguez when he was investigating the origins and migrations of Mexican peoples in the Four Corners region of the United States. Follow it he did, and his book Our Sacred Maíz Is Our Mother changes the way we look at Mexican Americans. Not so much peoples created as a result of war or invasion, they are people of the corn, connected through a seven-thousand-year old maíz culture to other Indigenous inhabitants of the continent. Using corn as the framework for discussing broader issues of knowledge production and history of belonging, the author looks at how corn was included in codices and Mayan texts, how it was discussed by elders, and how it is represented in theater and stories as a way of illustrating that Mexicans and Mexican Americans share a common culture. Rodriguez brings together scholarly and traditional (elder) knowledge about the long history of maíz/corn cultivation and culture, its roots in Mesoamerica, and its living relationship to Indigenous peoples throughout the continent, including Mexicans and Central Americans now living in the United States. The author argues that, given the restrictive immigration policies and popular resentment toward migrants, a continued connection to maíz culture challenges the social exclusion and discrimination that frames migrants as outsiders and gives them a sense of belonging not encapsulated in the idea of citizenship. The "hidden transcripts" of corn in everyday culture--art, song, stories, dance, and cuisine (maíz-based foods like the tortilla)--have nurtured, even across centuries of colonialism, the living maíz culture of ancient knowledge. "--