Marriage Systems and the Roles of Women in Offa, Kwara State, Nigeria
In: British journal of education, society & behavioural science, Band 9, Heft 4, S. 330-340
ISSN: 2278-0998
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In: British journal of education, society & behavioural science, Band 9, Heft 4, S. 330-340
ISSN: 2278-0998
This study aimed at evaluating the microbial quality of stream water sources for domestic purposes by rural communities in Ijebu North Local Government to determine their fitness for human consumption. The evaluated streams include Erilobinla, Imosun, Okenugbo, Odoralamo, Odoye, loji, Mamu and Tekunle oga. Physicochemical parameters were determined; pour plate method using selective media were employed to determine the enteric bacteria present in water samples. Bacterial isolates were characterized adopting the standard methods, and isolates were further subjected to antimicrobial sensitivity testing using the disc diffusion technique. The result of physicochemical parameters showed that temperature value varied from 25 - 290C, pH varied from 7.30 - 8.50, and total dissolved solid (TDS) of samples were not in agreement with WHO standards. Two of the eight streams analysed had odour, three had taste and two had colour . The total bacteria count revealed that Erilobinla stream water had the highest total bacteria count of 9.0 x 104 cfu/ml while Okenugbo and Odoye had the lowest total bacteria count of 1.0 x 101 cfu/ml. The microorganisms isolated were Staphylococcus aureus, Enterococcus faecalis, Escherichia coli, Campylobacter species, Salmonella species, Klebsiella species, Proteus species and Pseudomonas aeruginosa. The antimicrobial sensitivity testing showed that these organisms were resistant to some antimicrobials. In conclusion, most of the stream waters are unsafe for drinking as they are of low quality thresholds. Thus, the stream waters require further purification to ensure suitability for human consumption and there is urgent need for provision of potable water to prevent outbreak of waterborne diseases.Â
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Stroke is the second leading cause of death and the third leading cause of disability worldwide and its burden is increasing rapidly in low-income and middle-income countries, many of which are unable to face the challenges it imposes. In this Health Policy paper on primary stroke prevention, we provide an overview of the current situation regarding primary prevention services, estimate the cost of stroke and stroke prevention, and identify deficiencies in existing guidelines and gaps in primary prevention. We also offer a set of pragmatic solutions for implementation of primary stroke prevention, with an emphasis on the role of governments and population-wide strategies, including task-shifting and sharing and health system re-engineering. Implementation of primary stroke prevention involves patients, health professionals, funders, policy makers, implementation partners, and the entire population along the life course.
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