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Aufsatz(elektronisch)#11. Februar 2020

Occupational Co-exposures to Multiple Chemical Agents from Workplace Measurements by the US Occupational Safety and Health Administration

In: Annals of work exposures and health: addressing the cause and control of work-related illness and injury, Band 64, Heft 4, S. 402-415

ISSN: 2398-7316

Verfügbarkeit an Ihrem Standort wird überprüft

Verfügbarkeit an Ihrem Standort wird überprüft

Open Access#32021

African swine fever and outdoor farming of pigs

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Open Access#42022

Assessment of the control measures for category A diseases of Animal Health Law: Contagious Bovine Pleuropneumonia

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Open Access#62022

Assessment of the control measures for category A diseases of Animal Health Law: Contagious Caprine Pleuropneumonia

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Open Access#82021

Assessment of the control measures of the category A diseases of Animal Health Law: Peste des petits ruminants

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Open Access#92020

Health and welfare of rabbits farmed in different production systems

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Open Access#102020

Stunning methods and slaughter of rabbits for human consumption

In: Nielsen , S S , Alvarez , J , Bicout , D J , Calistri , P , Depner , K , Drewe , J A , Garin-Bastuji , B , Rojas , J L G , Schmidt , C G , Michel , V , Chueca , M A M , Roberts , H C , Sihvonen , L H , Stahl , K , Calvo , A V , Viltrop , A , Winckler , C , Candiani , D , Fabris , C , Mosbach-Schulz , O , Van der Stede , Y & Spoolder , H 2020 , ' Stunning methods and slaughter of rabbits for human consumption ' , EFSA Journal , vol. 18 , 5927 . https://doi.org/10.2903/j.efsa.2020.5927

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Open Access#112020

Stunning methods and slaughter of rabbits for human consumption

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Open Access#122020

Stunning methods and slaughter of rabbits for human consumption

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