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Sweden's environmental policy aims to solve domestic environmental problems without increasing environmental and health impacts overseas. Realizing this aim requires an indicator system with a consumption-based (or "footprint") perspective that captures both local and global impacts and their development over time. In this paper, we present a set of novel footprint indicators to measure environmental pressures from Swedish food consumption. The indicators are calculated by combining data and statistics on agrochemicals and deforestation emissions with EXIOBASE3, a global Multi-Regional Input Output (MRIO) database with a unique and high level of product detail across countries. We estimate the use of pesticides and antimicrobial veterinary medicines associated with current Swedish food consumption and compare those footprint indicators with the EU-28. Carbon emissions from deforestation are calculated with a land balance model and included in the overall carbon footprint of food. We find that Sweden, with its large reliance of food imports, exert a significant agro-chemical and climate footprint overseas, mainly in the EU and Latin America. We point to a need for better data and statistics on the use of pesticides, veterinary medicines and agrochemicals residuals (especially in developing countries) as well as improved spatial data on agricultural activity to further reduce uncertainty in the environmental footprint of Swedish food consumption. ; publishedVersion ; ©2019 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).Journal of Cleaner Production 214 (2019) 644e652

Within the scope of the new Common Agricultural Policy of the European Union, in coherence with other EU policies, new incentives are developed for farmers to deploy practices that are beneficial for climate, water, soil, air, and biodiversity. Such practices include establishment of multifunctional biomass production systems, designed to reduce environmental impacts while providing biomass for food, feed, bioenergy, and other biobased products. Here, we model three scenarios of large-scale deployment for two such systems, riparian buffers and windbreaks, across over 81,000 landscapes in Europe, and quantify the corresponding areas, biomass output, and environmental benefits. The results show that these systems can effectively reduce nitrogen emissions to water and soil loss by wind erosion, while simultaneously providing substantial environmental co-benefits, having limited negative effects on current agricultural production. This kind of beneficial land-use change using strategic perennialization is important for meeting environmental objectives while advancing towards a sustainable bioeconomy.