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Article purchased ; Use of inorganic fertilizer is an essential practice to optimize crop productivity in the poor fertility soils in sub-Saharan Africa, but it has been linked to high cost of crop production, contamination of surface and/or ground water by nitrate leaching and eutrophication of surface water by phosphate run-off. Besides, secondary effects on soil biotic community and soil impoverishment have weakened cropping systems making them increasingly dependent on external chemical fertilizers. Efficient plant nutrition management should ensure both enhanced and sustainable agricultural production and safeguard the environment. Improved production and adoption of bio-inoculants such as arbuscular mycorrhizal fungi is an emerging soil fertility management practice with potential to increase and cheaply improve crop yields. Arbuscular mycorrhizal fungi inoculum production and adoption in sub-Saharan Africa smallholder systems is however, still limited mainly by research capacity and technological challenges. This study provides the state of the art in production and use of the technology and highlights the challenges and opportunities for its advancement. To experience the benefits of arbuscular mycorrhizal fungi, sound investment on research in low input systems and technical support from the government, the public and the private sectors should be considered. Nevertheless, adequate training of extension workers, agro-dealers and smallholder farmers through agricultural, academic and research institutions will solve the challenges of production and adoption of arbuscular mycorrhizal fungi inoculum technology hence improve crop production. ; Peer Review

Smallholder farming systems in sub-Saharan Africa have undergone changes in land use, productivity and sustainability. Understanding of the drivers that have led to changes in land use in these systems and factors that influence the systems' sustainability is useful to guide appropriate targeting of intervention strategies for improvement. We studied low input Teso farming systems in eastern Uganda from 1960 to 2001 in a place-based analysis combined with a comparative analysis of similar low input systems in southern Mali. This study showed that policy-institutional factors next to population growth have driven land use changes in the Teso systems, and that nutrient balances of farm households are useful indicators to identify their sustainability. During the period of analysis, the fraction of land under cultivation increased from 46 to 78%, and communal grazing lands nearly completely disappeared. Cropping diversified over time; cassava overtook cotton and millet in importance, and rice emerged as an alternative cash crop. Impacts of political instability, such as the collapse of cotton marketing and land management institutions, of communal labour arrangements and aggravation of cattle rustling were linked to the changes. Crop productivity in the farming systems is poor and nutrient balances differed between farm types. Balances of N, P and K were all positive for larger farms (LF) that had more cattle and derived a larger proportion of their income from off-farm activities, whereas on the medium farms (MF), small farms with cattle (SF1) and without cattle (SF2) balances were mostly negative. Sustainability of the farming system is driven by livestock, crop production, labour and access to off-farm income. Building private public partnerships around market-oriented crops can be an entry point for encouraging investment in use of external nutrient inputs to boost productivity in such African farming systems. However, intervention strategies should recognise the diversity and heterogeneity between farms to ...