The meat market in Brazil: a partial equilibrium model
In: Revista de Economia e Sociologia Rural, Band 46, Heft 4, S. 1189-1208
ISSN: 0103-2003
A partial equilibrium model for the meat market is fit to Brazilian data by three stages least squares. The model is consistent with the data and may be used for simulation purposes. In this context we compare model simulations for the near future with the OECD/ Aglink outlook. To illustrate using the model for simulations in policy assessments, we investigate the effect of a relative increase in corn price on the poultry and pork markets, coeteris paribus.