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BACKGROUND: This study analyzed the interactions between agencies, policies, and the interest of the public using a social network analysis. METHODS: Open data on the 2017 Facebook fan page of the Ministry of Health and Welfare (MoHW) in Taiwan, including 18,193 messages, were analyzed by conducting a social network analysis, NodeXL (Network Overview, Discovery and Exploration for Excel), creating visualized explorations using size volumes to present the degree of strength between agencies and policies to further calculate the network centrality indicators of agencies and policies. RESULTS: Agencies of the "Social and Family Affairs Administration" and "Health Promotion Administration" contributed the most policy posts. The policy of "Physical and mental health promotion" entailed the most agencies to be involved. The "Department of Nursing and Health Care" received the largest public response, for which "Long-term care" received the most public interest. CONCLUSIONS: A social network analysis of fan page of Taiwan's top level health government agency can reveal the government's most emphasized core policies, the strength of correlations between agencies and policies, and provide an understanding of public interest toward the policies.

AbstractRecently, many firms have been focusing on sustainable manufacturing. The manager has to understand the social requirement of concern for environmental protection. This study develops a model to enhance the understanding of how market orientation, quality management, and innovativeness assist Thailand's food industry in attaining its optimal green performance, and to assess the mediating effect of quality management and innovativeness on market orientation and green performance. A questionnaire was developed and employed to gather data from 178 managers in the food industry. Data analysis is performed using the structural equation modelling approach. The results indicate that market orientation, quality management, and innovativeness positively and significantly affect green performance, both directly and indirectly. Moreover, quality management and innovativeness have a partial mediator effect on market orientation and green performance. This finding illustrates that Thailand's food industry could achieve green performance by developing market‐driven, quality management capacity and innovation development. Copyright © 2017 John Wiley & Sons, Ltd and ERP Environment