Suchergebnisse

Preface -- Acknowledgment -- Trends and transformations in European agricultural economy, rural communities and food sustainability in context of new common agricultural policy / Jean Vasile Andrei, Petroleum-Gas University of Ploiesti, Romania, Alexandra Alecu, Petroleum-Gas University of Ploiesti, Romania -- Managing for the sustained success of organic food associations : a sustainable management approach from "working with people" model / Ignacio De Los Ríos Carmenado, Universidad Politécnica de Madrid, Spain, Hilario Becerril Hernandez, Colegio de Postgraduados de México, Mexico, María Rivera Mendez, Universidad Politécnica de Madrid, Spain, Carmen García Ferrer, Universidad Politécnica de Madrid, Spain -- Correlations and patterns of food and health consumer expenditure / Adrian Stancu, Petroleum-Gas University of Ploiesti, Romania -- The role of irrigation in the development of agriculture : Srem district (Serbia) / Vesna Popovic, Institute of Agricultural Economics, Serbia, Jonel Subic, Institute of Agricultural Economics, Serbia, Natalia Kljajic, Institute of Agricultural Economics, Serbia -- Food cultural values : an approach to multiculturality and interculturality / Gafu Cristina, Petroleum-Gas University of Ploiesti, Romania, Cristina Iridon, Petroleum-Gas University of Ploiesti, Romania -- Evolution of Romania's agricultural resources in the context of sustainable development / Lazar Cornel, Petroleum-Gas University of Ploiesti, Romania, Lazar Mirela, Petroleum-Gas University of Ploiesti, Romania -- Developing students' English language skills and cultural awareness by means of food topics / Mihaela Badea, Petroleum-Gas University of Ploiesti, Romania, Diana Presada, Petroleum-Gas University of Ploiesti, Romania -- Perception of Romanian consumers on ecological products / Violeta Sima, Petroleum-Gas University of Ploiesti, Romania, Gheorghe Ileana, Petroleum-Gas University of Ploiesti, Romania -- Exploring the meal experience : customer perceptions of dark-dining / Stuart Lawton, Angell Akademie, Freiburg, Germany -- Food consumption expenditure and standard of living in Romania / Marian Zaharia, Petroleum-Gas University of Ploiesti, Romania, Rodica-Manuela Gogonea, Academy of Economic Studies, Bucharest, Romania -- Characteristics development of agriculture and agricultural policy Southeast European countries / Zoran Simonovic, Institute of Agricultural Economics Belgrade, Serbia, Predrag Vukovic, Institute of Agricultural Economics Belgrade, Serbia -- Sensory evaluation in food manufacturing : practical guidelines / Bogdan Florin Caliman, Unilever South Central Europe, Romania, Corina Ene, Petroleum-Gas University of Ploiesti, Romania -- Youth employability in WB countries : can they look up to youth in developed countries? / Jovan Zubovic, Institute of Economic Science, Serbia, Dejana Pavlovic, Institute of Economic Sciences, Serbia -- Multifaceted applications of green supply chain management / Kijpokin Kasemsap, Suan Sunandha Rajabhat University, Thailand -- Serbia and EFTA contributes to trade of agroindustrial products / Boris Kuzman, Institute of Agricultural Economics, Serbia, Milan Stegic, Faculty of Economics and Engineering Management, University of Novi Sad, Serbia -- Food consumption patterns in Romanian economy : a framework / Zaharia Marian, Petroleum-Gas University of Ploiesti, Romania, Aniela Balacescu, Constantin Brancui University of Târgu Jiu, Romania -- Health determinants : nutrition related facts / Mihaela Cristina Dragoi, Bucharest University of Economic Studies, Romania

"This book discusses the implementation of environmentally friendly models in contemporary economies, as well as the development and evolution of such strategies in recent years by focusing on theoretical frameworks, empirical research findings, and key methodologies"--

This book carefully investigates the complex issues that surround the wide array of concepts, policies, and measures that come into play when promoting this somewhat new ideology. - Provided by publisher

"This book aims to provide relevant theoretical frameworks and the latest empirical research findings in area of green economics and entrepreneurship. The book addresses the subjects as how to ensure sustainable development of green entrepreneurship, attract investments, high-competitive markets, resource paradigms, sustainable consumption, rural communities and environmental constraints for more environmentally friendly products and services"--

This book brings together emergent research and best practices in the area of agricultural management, policy, and structures, highlighting theoretical concepts and empirical research.

Agriculture represents a basic economic sector for Romanian economy with major implication on a large part of inland population. The accession to the EU has imposed major changes to the Romanian agricultural sector to achieve better outcomes and to adapt to the new economic performance criteria. The book represents a pertinent analysis regarding the evolution of the Romanian agricultural sector and emphasis the need for optimization of the agricultural production structures. Valuing the inland agricultural potential involves designing well competitive production structures which should better

1. Introduction -- 2. Macroeconomic Indicators -- 3. Market Structures -- 4. Major Actors in Contemporary Markets -- 5. Demand and Supply -- 6. Economic Equilibrium -- 7. Economic Cycles -- 8. Disequilibrium and Unemployment -- 9. Disequilibrium and Inflation -- 10. Government Intervention in Unbalanced MarketsProvides the most comprehensive set of fundamental and emerging concepts in macroeconomics.

1. Agricultural trade patterns from the perspective of economic complexity -- 2. International agricultural trade: exporters and importers -- 3. International agricultural trade: products -- 4. The ever changing world wheat market -- 5. Trade integration and liberalization: possible solutions to keep food supply chains alive.

"Despite this research topic is a very actual and some books are published including by IGI Global, some major aspects are neglected. This book proposal fulfills a gap between theory and practice in field of the resilient economies, sustainable growth and global social development in the New Normal. Usually, there are books treating economic crisis but less on transformative economic aspects. Implementing the outcomes and solutions designed in the book to various collaboration formats will let to increase the visibility of the publication and to elaborate new practices and solutions in the sphere of constraints and opportunities in shaping the future in terms of business models, development patterns and transformations in the New Normal paradigm. This current book project will try to provide some holistic approaches regarding the business models, development patterns and transformations in the New Normal paradigm. The research subject addresses to a very actual and debate full aspect as: business models and integration business process, modeling and development, consumption patterns and transformations, tourism, development patterns and transformations, digital transformation and education, e-business and e-governance in translational countries, economic diversity and resilience."