Suchergebnisse

The study aims to validate the measures taken by the government of Mongolia against COVID-19 and to analyse the negative impacts of COVID-19 on the livelihood of different types of households. The survey covers 362 households consisting of five different types, namely, apartment households, ger district households, herder households, vegetable growing households, and small farmer households. Principal component analysis is used to reduce the number of variables to a few factors that best explain the variation in the variables. Two to three components were found from the principal component analyses that describe (i) government policy, (ii) challenges due to COVID-19, and (iii) risk and vulnerability that occurred due to COVID-19. Multiple regression models attributed by the household's type were used to analyse the impact of the selected variables on the households' income. According to the regression results, herding households are the least affected, compared to the other four types of households. The government measures to mitigate the negative impacts of COVID-19 have better results for apartment households and ger district households. Rural households are less affected and seem to be more resilient to COVID-19 shocks than other households.

In our study, we examined whether product characteristics indicated by food labels matter in purchasing decisions for sausage made from traditional Hungarian mangalica pork ; and how much consumers are willing to pay for them. On the other hand, we also tried to measure whether any changes in consumers&rsquo ; preferences occurred in recent years. Two product characteristics (label of origin and different mangalica meat content) and two other factors (place of purchase and price) are examined in a discrete choice experiment based on stated preference data. According to our expectations, government-funded consumer campaigns in recent years have had an impact on consumers purchase of this traditional product, and they pay more attention to food labels, which can also be influenced by sociodemographic characteristics. Our results have been compared to a previous choice-model based research, investigating consumers&rsquo ; attitude towards similar mangalica pork products. Three different types of models (multinomial logit, random parameter logit, and latent class) are employed, from which two types of models account for the heterogeneity in preferences. Based on the results, it can be concluded that the advertisements promoting traditional meat consumption had only a partial effect on consumer attitudes. Consumers clearly prefer the label of origin indicating meat from registered animals and purchasing on the farmers&rsquo ; market, but according to the indication of the different mangalica meat content in the product, we have already reached conflicting results. Three consumer segments were identified: &ldquo ; price sensitive, loyal to label, label neutral&rdquo ; based on latent class model estimates.

In our study, we examined whether product characteristics indicated by food labels matter in purchasing decisions for sausage made from traditional Hungarian mangalica pork; and how much consumers are willing to pay for them. On the other hand, we also tried to measure whether any changes in consumers' preferences occurred in recent years. Two product characteristics (label of origin and different mangalica meat content) and two other factors (place of purchase and price) are examined in a discrete choice experiment based on stated preference data. According to our expectations, government-funded consumer campaigns in recent years have had an impact on consumers purchase of this traditional product, and they pay more attention to food labels, which can also be influenced by sociodemographic characteristics. Our results have been compared to a previous choice-model based research, investigating consumers' attitude towards similar mangalica pork products. Three different types of models (multinomial logit, random parameter logit, and latent class) are employed, from which two types of models account for the heterogeneity in preferences. Based on the results, it can be concluded that the advertisements promoting traditional meat consumption had only a partial effect on consumer attitudes. Consumers clearly prefer the label of origin indicating meat from registered animals and purchasing on the farmers' market, but according to the indication of the different mangalica meat content in the product, we have already reached conflicting results. Three consumer segments were identified: "price sensitive, loyal to label, label neutral" based on latent class model estimates.

[EN] The aim of our writing is to present the opportunities offered by the University of Debrecen to students and researchers for the further development of innovative ideas in the marketplace, and to identify the essential linking elements of the university's innovative environment that can have an impact based on mutual benefits from local, regional, national and international levels. The University of Debrecen's Innovation Ecosystem Center (IEC) is an organization that is constantly evolving to meet the needs of the university in terms of innovation, development of corporate cooperation and technology transfer. It aims to promote industrial exploitation of research results and promote the introduction of ideas into the market. It is one of the tasks of the IEC - in line with what was said at the World Economic Forum in 2018 - to spread the entrepreneurial mindset, to strengthen corporate relations and to take a positive social impact approach to innovation processes. To help the University of Debrecen to fully fulfil its mission of innovation and its visibility and recognition from the local to the international level, thereby contributing to the wider (market) exploitation of university ideas, and contributing to the cooperation between the competitive and governmental sectors. For the development of the local economy and for addressing environmental-socio-economic challenges, it is essential to provide a professional environment in an incubation center that meets the demands of the 21st century ; Popovics, P.; Jutkusz, L.; Pető, K.; Szakály, Z.; Bács, Z. (2019). Fostering innovation at University of Debrecen. En Proceedings 5th CARPE Conference: Horizon Europe and beyond. Editorial Universitat Politècnica de València. 191-200. https://doi.org/10.4995/CARPE2019.2019.10202 ; OCS ; 191 ; 200

A fitneszipar társadalmi-gazdasági jelentősége mára megkérdőjelezhetetlenné vált, melyet egyre növekvő méretei és piaci részesedése is jól bizonyítanak. Az egészséges életmód térnyerése mellett növekszik a kereslet a különféle szabadidős tevékenységek iránt. Az európai egészség- és fitneszpiac 2017-ben és 2018-ban is növekedett, melyet mind a fitneszklubok számának, mind a tagok számának és azok költéshajlandóságának növekedése eredményezett. Kutatásunkban az Észak-alföldi régióban működő fitnesztermek körében mélyinterjús kutatást végeztünk (N=33). Elemeztük, hogy a régióban működő fitnesztermek szolgáltatásai hogyan viszonyulnak napjaink nemzetközi fitnesz trendjeihez. Arra kerestük a választ, hogy a szolgáltatók a sportkínálatukban hogyan jelenítik meg a fogyasztói trendeket. Az eredmények azt mutatják, hogy azok a különböző edzésmódszerek, mozgásformák és funkcionális tréning gyakorlatok jelennek meg a szolgáltatók népszerű kínálatában, melyek leginkább alkalmasak arra, hogy a fogyasztók teljesítőképességét és fittségi szintjét növeljék.

On a global level, a healthy lifestyle is experienced more where sport and physical activityas a way of life has gained more importance. European Union documents (such as the White Paperon Sport—2007) further stressed the important role of physical activity, and member states havedeclared the same opinion. Almost all scientific research approaches the topic by measuring thesport-related activity rate and incidence. The findings of Eurobarometer (2014) revealed that 41%of responding European citizens pursue some kinds of sport or do some form of body movementonce a week, while 59% rarely or never do. In Hungary, compared to the findings of 2009, activityimproved. Still, 44% of Hungarian citizens never undertake any sports activity. Pursuing sport andshowing interests in a more active lifestyle are indicators that may truly reflect the social connectionbetween sport and the society itself, and we may apply both terms in the framework of engagement.These terms lead us to the topic of sport related involvement, including social, psychological, andeconomic dimensions. In a large sample representative survey, carried out among Hungarian peoplein the North Great plain region, we aimed to reveal the specifications of sport engagement and ourempirical findings have proved a very strong connection between sport and the population itself.

A fitneszszolgáltatások alkalmasak a mozgásszegény életmód kompenzálására, ezért napjainkban megnövekedtek az ezek keresletét, fogyasztói motivációját elemző írások. A kínálat is kutatott terület, ahol elsősorban a szolgáltatás minőségével kapcsolatban vizsgálódtak a kutatók. Kevés kutatás ír a fitnesztermeket üzemeltető cégek vállalkozási tevékenységéről. Kutatásunkban az Észak-Alföld régióban működő fitneszszolgáltatásokat nyújtó vállalkozások (N = 31) vállalkozási tevékenységének feltérképezésére vállalkozunk. Jelen tanulmányban azt mutatjuk be, hogy a fitnesztermek üzemeltetői mennyire vélik fontosnak a marketingmix elemeinek tudatos alkalmazását. Az eredmények igazolják, hogy a szolgáltatók követik a trendeket, melyeket megjelenítenek a termékfejlesztésben. Így a trendekhez igazított kínálatfejlesztés a szolgáltatók marketingtevékenységének egyik meghatározó eleme. A kínálat kialakításakor a szolgáltatók olyan kiegészítő szolgáltatásokat (pl. wellnesskínálati elemek) is megcéloznak, melyek hatékony módon egészítik ki a különböző edzésformákat, egyben biztosítják a regenerációt. A szolgáltatásfejlesztés a változó igényeknek való megfelelésre, az egyediségre való törekvésre is fókuszál, amely piaci előnyt eredményezhet, hozzájárulva a versenyképesség növeléséhez. Árképzésükre az árelfogadó stratégia és a versenytársakhoz igazított árképzés a jellemző. Promóciós tevékenységükben és az értékesítésben előnyben részesítik az onlinemarketing-eszközöket.

Sports civic organizations are essential for Hungarian society, especially for young people's lives, constituting a crucial part of the corpus of civil society organizations. The performance and output of these were rarely examined; still, activity forms of an organization and their managerial practice may equally result in failure and success. By applying a survey questionnaire, this study provided an in-depth picture and an analysis of the six crucial dimensions of their functioning: Public Activity, Employment, Human Resources, Professional Activity, State Aid and Funding, and Social Influence. Apart from the contribution that this study gave to recognize a particular type of civil society organizations, i.e., the sports one, its significance lay mainly in the connection of the crucial attributes/dimensions of organization and functioning.