Aufsatz(elektronisch)#1Pseudomonas Weihenstephanensis Through the Iron Metabolism Pathway Promotes in Situ Spoilage Capacity of Prepared Beef Steaks During Cold StorageIn: FM-D-23-01094Zhang, Wendi; Ni, Yongsheng; Ma, Yunhao; Xie, Yong; Li, Xiaomin; tan, Lijun; zhao, Jinsong; li, CongZhang, Wendi; Ni, Yongsheng; Ma, Yunhao; Xie, Yong; Li, Xiaomin; tan, Lijun; zhao, Jinsong; li, Cong; Xu, BaocaiBestellen über Zugriff(Open Access)Bestellen über Subito