Adapting Service Crop Termination Strategy in Viticulture to Increase Soil Ecosystem Functions and Limit Competition with Grapevine
In: EURAGR13446
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In: EURAGR13446
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In: Environmental science and pollution research: ESPR, Band 31, Heft 2, S. 2976-2986
ISSN: 1614-7499
Over several decades, agricultural scientists and practitioners have developed frameworks to help farms in the design/management of their cropping systems. Approaches such as regional diagnoses, yield gap analysis, multicriteria assessment of agricultural systems, prototyping, participatory modeling, have been used to this aim, with varied outcomes and successes. Such approaches have included criteria related to the protection of the environment. The Ecosystem Services (ES) framework has emerged as a tool to conciliate the interests of human societies as a whole with the interests of individual or associate entrepreneurs. For this to occur, ES must be explicitly and systematically integrated into decision making by individuals, corporations, and governments (Daily et al., 2009). We are working on including this framework in cropping system design, so that land managers include the provision of diverse ecosystem services in their decision making about agricultural crops and practices. In this presentation, we show on specific case studies in temperate and tropical environments how the structure (strategic decision making) and management (tactical decision making) of complex agricultural systems can change the delivery of ES. We show that some cropping systems are particularly promising in delivering balanced sets of ecosystems services. Nevertheless, the introduction of biological diversity into cropping systems is a knowledge intensive strategy, and its outcomes are tightly linked to the context. Moreover, a particular strategy might be profitable one year, and produce negative outcomes the following year. We present an example of adaptative management of agricultural systems, where decision rules based on the environment or on the crop stand are used to customize practices to the current context, providing ES in a sustained way. We then propose different places in the cropping system design pathway where these ES framework and measurement can be usefully introduced, in order to conciliate the profitability and/or resilience of food production with the delivery of ES from these systems. We conclude on the way ahead to fully integrate the ES framework in cropping system design, so that this framework achieves part of its promises regarding the modification of decision making in agriculture and consequently the development of a greener agriculture. (Texte intégral)
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In: Sustainable Agriculture, S. 75-85
In: Environmental science & policy, Band 77, S. 130-139
ISSN: 1462-9011
In: Quelle contribution de l'agriculture française à la réduction des émissions de gaz à effet de serre? Potentiel d'atténuation et coût de dix actions techniques, convention n° 11-60-C0021, convention n° 11-60-C0021,(2013)
L'agriculture française contribue pour près d'un cinquième aux émissions de gaz à effet de serre (GES). En même temps, elle représente un potentiel de stockage du carbone. L'ADEME et les ministères chargés de l'Agriculture et de l'Environnement ont sollicité l'INRA pour réaliser une étude de l'agriculture française pour déterminer et analyser une dizaine d'actions portant sur des pratiques agricoles et susceptibles de favoriser le stockage de carbone par l'agriculture ou de réduire ses émissions de GES.
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In: Quelle contribution de l'agriculture française à la réduction des émissions de gaz à effet de serre? Potentiel d'atténuation et coût de dix actions techniques, convention n° 11-60-C0021, convention n° 11-60-C0021,, Inra - DEPE(2013)
L'agriculture française contribue pour près d'un cinquième aux émissions de gaz à effet de serre (GES). En même temps, elle représente un potentiel de stockage du carbone. L'ADEME et les ministères chargés de l'Agriculture et de l'Environnement ont sollicité l'INRA pour réaliser une étude de l'agriculture française pour déterminer et analyser une dizaine d'actions portant sur des pratiques agricoles et susceptibles de favoriser le stockage de carbone par l'agriculture ou de réduire ses émissions de GES.
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This 26th dossier d'Agropolis is devoted to research and partnerships in agroecology. The French Commission for International Agricultural Research (CRAI) and Agropolis International, on behalf of CIRAD, INRAE and IRD and in partnership with CGIAR, has produced this new issue in the 'Les dossiers d'Agropolis international' series devoted to agroecology. This publication has been produced within the framework of the Action Plan signed by CGIAR and the French government on February 4th 2021 to strengthen French collaboration with CGIAR, where agroecology is highlighted as one of the three key priorities (alongside climate change, nutrition and food systems).
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