The UK whiteware industry: Fordism, flexibility or somewhere in between?
In: Regional studies, Band 25, Heft Jun 91
ISSN: 0034-3404
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In: Regional studies, Band 25, Heft Jun 91
ISSN: 0034-3404
This report describes archaeogeophysical fieldwork activities conducted on July 15, 2014 at the LdFa-1 site under Nunavut Archaeologist Permit 2014-22A. This research was carried out in conjunction with a larger ongoing investigation of archaeological sites and chert toolstone source locations in the deep interior region of southern Baffin Island (see Milne NAP report #2014-24A). Dr. Brooke Milne (CEOS, Anthropology, University of Manitoba) is the principal investigator on both projects. Project co-investigators include: Drs. Robert Park (Anthropology, University of Waterloo), Mostafa Fayek (Geological Sciences, University of Manitoba), and Douglas R. Stenton (Culture and Heritage, Government of Nunavut). In 2014, Dr. Ian Ferguson (Geological Sciences, University of Manitoba) joined the research team to oversee the archaeogeophysical survey at the site. ; Funding for this research was provided by the Social Sciences and Humanities Research Council of Canada in the form of an Insight Grant (435-2012-1176) awarded to Milne (Principal Investigator), Dr. Robert Park (Co-Investigator; University of Waterloo), Dr. Mostafa Fayek (Co-Investigator; University of Manitoba), and Dr. Douglas Stenton (Collaborator; Department of Culture and Heritage, Government of Nunavut). Mulu Serzu (Department of Geological Sciences, University of Manitoba) and Dr. Rachel ten Bruggencate (Department of Anthropology, University of Manitoba) assisted with equipment inventorying and logistics in Winnipeg. Logistical support in Iqaluit was provided by Rick Armstrong and Mary Ellen Thomas (Nunavut Research Institute). Logistical air support was organized by the Polar Continental Shelf Program (project #67114). The field team was led by the author and included Park, Ferguson, and David Landry (PhD candidate, Department of Anthropology, University of Manitoba). We gratefully acknowledge these agencies and people for their support.
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In: Journal of the Royal United Service Institution, Band 46, Heft 293, S. 908-916
ISSN: 1744-0378
The global land grab has played out vividly in Cambodia, giving rise to rural upheaval and new political dynamics. This article explores how the Cambodian government has dealt with the social and political consequences of this land grabbing, with the aim of exploring state formation in the context of socio-environmental disruption and dispossession. When a moratorium was declared in 2012, the ruling Cambodian People's Party faced one of its strongest political challenges, fuelled in part by land and resource conflicts. In this article, the focus is on the responses to this challenge, noting the recursive relationship between land administration and state formation. The analysis shows three tactics of land control used by the regime to ensure its survival after the grab: reform, repression and re-territorialisation. These tactics operate in parallel and sometimes contradictory ways, being highly performative in nature. We reveal a regime that uses political theatre to construct legitimacy and authority on the one hand, while deploying coercion and violence on the other. These observations complement typical diagnoses of Cambodia's politics as neo-patrimonial, highlighting the performative and symbolic nature of government actions, particularly in the land sector.
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This paper draws on a Leverhulme-funded research project entitled 'Interim spaces and creative use' (2012-2014). The project investigated five present-day temporary projects sited on vacant land in London. Conscious of the long history of creative temporary occupations, the project pushes against the ephemeral nature of interim projects of the past, strategically documenting the five case studies through interviews, film, site surveys and photographs. The specific purpose of this paper is to contextualise this recent fieldwork against the wider historical background of the creative temporary uses of vacant urban space, therefore negotiating between definitions of 'vacant' and 'empty'. Vacant spaces have been historically associated with dereliction or abandonment, 'lost space' (Trancik 1986), 'urban voids' and 'cracks in the city' (Loukaitou-Sideris 1996). Against the perception of vacancy as waste and emptiness, a more positive reading has been promoted through the notion of the 'terrain vague' (de Sola-Morales 1995). Although the present-day case studies emerged out of a very particular political, economic and cultural context, that of the late-2000s recession, this is not the first time that temporary uses have emerged in the history of London. Some of the case studies of the research project are located on sites with legacies of use that stretch back far beyond the 20th century and such histories complicate our readings of these short-term projects. The paper is however primarily concerned with the post-war context of London, up to the present day. Using the case studies as a spur for reflection, it provides an overview of the key moments in the evolution of creative temporary projects developed in vacant spaces. The discussion also highlights links between past and present projects. Setting out from the post-war reconstruction years, the paper explores the 1960s countercultural projects as well as the 1970s post-countercultural community garden movement and the urban ecology turn. It then considers the impact of an increasingly global environmental awareness in the 1980s, leading up to the 1990s regeneration boom. This broad survey is supported by specific historical examples of creative use - some of which have proved to be truly temporary whilst others have managed to endure - explored through published material, interviews with initiators and archival photographic records. Through this historical review the paper links London projects to wider movements worldwide, with particular references to US and Europe where a direct influence can be established. Key themes emerging that provide insights into practices and ideologies relating to 'emptiness' are discussed and their legacies for contemporary urban projects identified. The paper observes that there has been a historical evolution in how 'empty space' has been discovered, made visible and reimagined in 20th century London, and highlights its relevance for today's vacant urban spaces.
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In: Alcohol and alcoholism: the international journal of the Medical Council on Alcoholism (MCA) and the journal of the European Society for Biomedical Research on Alcoholism (ESBRA), Band 26, Heft 5-6, S. 495-498
ISSN: 1464-3502
International visitor surveys (IVS) are traditionally designed to provide destinations with marketing data and intelligence. The New Zealand Tourism Research Institute has been developing new approaches to IVS implementation and data collection in the Pacific Islands that can provide a much richer source of information [1]. The research outlined here is the first to utilise an IVS to explore the positioning of cuisine in the culinary identity of a destination – specifically, the cuisine of the Cook Islands. The Cook Islands is known primarily for its sun, sea and sand features, rather than its culinary attributes. Drawing on data mining of the Cook Islands IVS (2012–2016) and a web audit of destination websites and menus, this paper considers the positioning of food and food-related activities within the Pacific nation's tourism experience. National tourism organisations are increasingly seeking competitive advantage by utilising their local cuisines as tourist attractions. Research suggests that distinctive local cuisines can act as both a tourism attraction, and as a means of shaping the identity of a destination [2, 3]. In addition to providing an important source of marketable images, local cuisine can also provide a unique experience for tourists. This reinforces the competitiveness and sustainability of the destination [2]. The cuisine of the Cook Islands has come up repeatedly in recommendations for how the country can grow its tourism revenue. Recommendations have been made to improve the food product on offer, develop a distinctive Cook Islands cuisine based on fresh, local produce, and to promote a Cook Islands cuisine experience [4, 5], and to use these to market the Cook Islands as a destination for local food tourism experiences [4]. Despite these recommendations, Cook Island cuisine features less prominently than stereotypical sun, sea, and sand marketing images, and little is known about tourists' perceptions of and satisfaction with food and food-related activities [6]. Our research addresses this gap by mining IVS data to gain a deeper understanding of tourists' experiences and perceptions of food in the Cook Islands and assessing whether local food can be positioned as means of creating a unique destination identity. Two methods were used to develop a picture of where food sits in the Cook Islands tourist experience: one focussed on tourist feedback; and the other focused on how food is portrayed in relevant online media. Analysis of all food-related data collected as part of the national IVS between 1 April 2012 and 30 June 2016 was conducted (N = 10,950). A web audit also focused on how food is positioned as part of the Cook Islands tourism product. After identifying the quantitative food-related questions in the IVS, satisfaction with these activities was analysed. Qualitative comments related to food experiences were also examined. The results suggest that participation in food-related activities is generally a positive feature of the visitor experience. The web-audit revealed, however, that food is not a salient feature in the majority of Cook Islands-related websites, and when food did feature, it tended to be oriented towards international cuisine with a 'touch of the Pacific' rather than specifically Cook Islands cuisine. This reinforced findings from the IVS data mining that Cook Islands food is presented as a generic tropical 'seafood and fruit' cuisine that, largely, lacks the defining and differentiating features of authentic Cook Island cuisine. High participation rates in food-related activities and overall positive evaluations by visitors emerged from the IVS data, yet a dearth of images and information on the country's food suggests that the Cook Islands is not exploiting its cuisine and food experiences to their full potential. As a direct result of this secondary analysis of IVS data, which highlighted the importance of and potential for food-related activities, the Cook Islands Government is now actively addressing this gap by developing a range of food-related resources and information that can better link tourism to local cuisine. In addition to developing a greater presence of local food in online resources, the Cook Islands Tourism Corporation has also taken on board the messages from the IVS to drive the development of Takurua [7] – an initiative to develop and document local, traditional cuisine and share it with the world. This approach is part of a broader ongoing effort to differentiate the Cook Islands from other South Pacific destinations through its unique cultural attributes. Data mining and secondary analysis of IVS data has not been restricted to the identification of food-related opportunities. Secondary analysis of IVS data in the Pacific has also been used to investigate the impact of other niche markets such as events [8] and to gauge the impact of environmental incidents, for example Cyclone Pam in Vanuatu [9] and algal bloom in the Cook Islands [10], thus reinforcing that IVS data are a rich source of information and are indeed more than just numbers.
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In: Patterns of prejudice: a publication of the Institute for Jewish Policy Research and the American Jewish Committee, Band 29, Heft 2-3
ISSN: 0031-322X
© 2020 The Authors. 1. Interactions between conservation and the social sciences are frequently characterized by either critique (of conservation by social scientists) or co-optation (of social scientific methods and insights by conservationists). 2. This article seeks to push beyond these two dominant positions by exploring how conservationists and social scientists can engage in mutually transformative dialogue. Jointly authored by conservation scientists and social scientists, it uses the global nexus of orangutan conservation as a lens onto current challenges and possibilities facing the conservation–social science relationship. 3. We begin with a cross-disciplinary overview of recent developments in orangutan conservation—particularly those concerned with its social, political and other human dimensions. 4. The article then undertakes a synthetic analysis of key challenges in orangutan conservation—working across difference, juggling scales and contexts and dealing with politics and political economy—and links them to analogous concerns in the conservation–social science relationship. 5. Finally, we identify some ways by which orangutan conservation specifically, and the conservation–social science relationship more generally, can move forward: through careful use of proxies as bridging devices, through the creation of new, shared spaces, and through a willingness to destabilize and overhaul status quos. This demands an open-ended, unavoidably political commitment to critical reflexivity and self-transformation on the part of both conservationists and social scientists. ; Brunel University London. Grant Number: R33648; H2020 European Research Council. Grant Number: 758494
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Interactions between conservation and the social sciences are frequently characterized by either critique (of conservation by social scientists) or co-optation (of social scientific methods and insights by conservationists). This article seeks to push beyond these two dominant positions by exploring how conservationists and social scientists can engage in mutually transformative dialogue. Jointly authored by conservation scientists and social scientists, it uses the global nexus of orangutan conservation as a lens onto current challenges and possibilities facing the conservation–social science relationship. We begin with a cross-disciplinary overview of recent developments in orangutan conservation—particularly those concerned with its social, political and other human dimensions. The article then undertakes a synthetic analysis of key challenges in orangutan conservation—working across difference, juggling scales and contexts and dealing with politics and political economy—and links them to analogous concerns in the conservation–social science relationship. Finally, we identify some ways by which orangutan conservation specifically, and the conservation–social science relationship more generally, can move forward: through careful use of proxies as bridging devices, through the creation of new, shared spaces, and through a willingness to destabilize and overhaul status quos. This demands an open-ended, unavoidably political commitment to critical reflexivity and self-transformation on the part of both conservationists and social scientists. ; European Research Council Starting Grant 758494, Brunel University London
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