Suchergebnisse

Intro -- 1 Die Evolution des Arbeitsrechts im historischen Kontext bis zu seiner aktuellen Situation in der Ukraine -- 1.1 Die Arbeitsverhältnisse in der vorrevolutionären Periode bis Oktober 1917 -- 1.2 Die Arbeitsverhältnisse im totälitären System des Sozialismus -- 1.3 Die gegenwärtigen Tendenzen in der Arbeitsgesetzgebung der Ukraine -- 2 Der aktuelle Zustand der sozialen Arbeitsverhältnisse in der Ukraine -- 2.1 Rasanter Strukturwandel infolge des Transformationsprozesses -- 2.2 Der Arbeitsmarkt der Ukraine im Transformationsprozess -- 2.3 Die prekäre Situation der Arbeiterklasse -- 2.4 Die Instrumentalisierung und Marginalisierung der Gewerkschaften -- 2.5 Das zügellose Wuchern der «petty and grand corruption» in der ukrainischen Arbeitsgesellschaft -- 3 Die katholische Soziallehre als ethisches Koordinatensystem für die Humanisierung der sozialen Arbeitsverhältnisse der Ukraine -- 3.1 Der Wert der menschlichen Arbeit in der Sozialdoktrin der Katholischen Kirche -- 3.1.1 Die menschliche Arbeit in der kirchlichen Soziallehre vor Johannes Paul II. -- 3.1.2 Grundlegende Aussagen zur menschlichen Arbeit in der Sozialenzyklika "Laborem exercens" von Johannes Paul II. -- 3.1.3 Menschliche Arbeit nach "Caritas in veritate" von Benedikt XVI. -- 3.1.4 "Die Notwendigkeit, die Arbeit zu schützen" gemäß dem Rundschreiben "Laudato si'" von Papst Franziskus -- 3.2 Die Grundlegung der sozialen Menschenrechte im Arbeitssystem nach der katholischen Soziallehre -- 3.3 Die Notwendigkeit einer Sozialpolitik in den Arbeitsverhältnissen -- Schlusswort -- Abkürzungsverzeichnis -- Literaturverzeichnis -- Anhänge

Cover -- Title page -- Copyright page -- Praise for Elain Salo and for this Book -- Contents -- Acknowledgements -- Preface -- Sophie Oldfield. African Centre for Cities, University of Cape Town -- Desiree Lewis. Women's and Gender Studies, University of the Western Cape -- Chapter 1 - Manenberg - An In-between Place with In-between People -- A. Introduction -- B. Autobiography and the research context: On being the 'native' anthropologist -- C. Negotiating access to Manenberg -- D. Learning about mothering in Manenberg -- E. The theoretical debates about structure and agency in contemporary anthropology -- F. Power, agency and structure -- G. Personhood, agency and power -- H. Personhood and agency in the context of a South African township -- Chapter 2 - Making Race, Making Space: Locating Coloureds in South African History and Urban Planning -- A. Discourse and debate about race on the margins -- B. Coloured in relation to which other? Depends on where you're coming from -- C. Segregation and apartheid: the makings of the racially exclusive nation -- D. Unifying white identity: the era of segregation -- E. Making nations: Apartheid's imagined communities -- F. Racial stratification and urban space in Cape Town, 1800s-1980s -- G. Manenberg and the racial ideology of apartheid after 1950 -- Chapter 3 - Clearing the Wilderness: Defining Identity from Within -- A. Coming to Manenberg: Erased histories and displaced persons -- B. The loss of personhood and identity -- C. Peopling Manenberg: Stories of arrival -- D. Clearing the social and natural wilderness: Defining colouredness in the new place -- E. Defining identity from within the local spaces: A view from the periphery within -- F. Thirty years after the move: The economic and cultural aspects of identity in the local context -- G. The economic capital of local identity

Abstract
This essay argues that food—particularly the labor of preparing and producing food—should be seen as central to South African feminism, and to African feminisms more broadly. Salo explains how women provide the majority of the labor to produce food on the African continent, yet often are exposed to hunger because they do not own the means to food production. Moreover, as agribusiness encroaches on foodways and food production lands in Africa, this sector attempts to incorporate women in ways that continue to render them gendered subordinates in an unequal economic and political system. Centering food provides an important means for African feminists to continue recognizing the imbrication of gendered oppression with colonialism and neocolonialism, and to challenge these hierarchies while pursuing sustainability and social justice. Women's agencies as food producers also offer alternatives to agribusiness and corporate food, including small-scale farming or gardening projects that intersect with political activism in urban and peri-urban areas. Salo discusses how such African women's strategies align with concepts such as food sovereignty and ecofeminism, but also need to be recognized as occurring beyond the cultures of academic expertise often associated with such terms.

The purpose of the article is to research the current state and peculiarities of the vegetable market development and predict its conjuncture. Research methods. The following methods were applied: analysis and synthesis, analytical generalizations; graphic – during analysis the vegetable production and selling, international trade; balance – during determining of the market balance of demand and supply, their changes and mutual influence; export and import provisions; statistical; extrapolation constructive and calculated - for market forecasting. Research results. The problems of the vegetable market development were explored. The tendencies and peculiarities of its functioning established. The main market economic parameters were considered: production, consumption, price situation, international trade. The peculiarities of the structural changes of the export and import supplies were balance. The necessity of increasing the vegetable marketable supply during the winter-spring period was established as well as the causes restraining the vegetable growing industry development determined and the directions of its further progress. Scientific novelty. The major parameters of the vegetable market development were substantiated from viewpoint of the necessity of the rational population requirements provision as well as of increasing the export potential and the vegetable growing industry further progress. Practical significance. The research results should be used when forming the expedient program of the vegetable growing industry development for the long term period, directed, first of all, to the rational Ukraine's population provision with the vegetable products. Tabl.: 3. Figs.: 2. Refs.: 12.

The purpose of the article is to consider the current state and forecast the conjuncture of the domestic apple market, taking into account the seasonality of their sale by all categories of farms. Research methods. The following methods are used in the research: analysis and synthesis, analytical generalizations, graphic - in the analysis of the production and sale of apples by various producers, foreign trade; balance sheet - when determining the market equilibrium of supply and demand, their changes and mutual influence, export and import supplies of fruits; statistical, extrapolation, design and calculation, mathematical modeling, decomposition of the time series - when forecasting the situation and sales volumes, taking into account the seasonality in the domestic apple market. Research results. The principal trends and peculiarities of functioning have been determined, the forecast of the domestic apple market development has been made, and structural changes in their export-import supplies have been established. On the basis of the formed balance of apples, the level of consumer security and expenses of the population was determined. The parameters of forecasting the sales volumes of these fruits by all categories of farms are considered. An economic forecasting model has been built taking into account the seasonal nature of the market. Scientific novelty. Methodical approaches to forecasting the apple market, taking into account the seasonal component, have been further developed, in particular, the optimal periods for forecasting, due to the specifics of the horticulture industry, have been established, which makes it possible to improve the quality and accuracy of the forecast. Practical significance. Taking into account that certain scientific aspects regarding forecasting the market conditions of fruit and berry products are debatable, the forecast of apple sales, taking into account the seasonal component, is an important element of strategic long-term planning for the development of the horticulture industry as part of the national economy. Tabl.: 2. Figs.: 2. Refs.: 15.