Sustainable food security in Africa: Lessons from India's green revolution
In: South African journal of international affairs, Band 10, Heft 1: Global best practice, S. 11-26
ISSN: 1022-0461
Agriculture in Asia was revolutionised in the latter part of the 20th century through the creative use of new technologies and well-targeted government intervention. Similar principles can be applied in Africa. (SAJIA/DÜI)