Suchergebnisse

Intro -- Half Title -- Series Page -- Title Page -- Copyright Page -- Contents -- Figures -- Tables -- Foreword -- Note -- 1. Introduction -- 1.1 "Emancipating the mind" opens the way for economic restructuring and "affirms the place" of enterprise reform -- 1.2 Overview of the SOE reform process from multiple perspectives -- 1.2.1 Start the reform by taking adjustment of interest relationships as the key to stimulate enterprises vitality -- 1.2.2 Protecting corporate vitality with system innovation, and shaping corporate governance mechanism with clear powers and responsibilities -- 1.2.3 Carrying out enterprise reform for consolidating the micro-foundation of the socialist market economy, as well as the supporting reforms in other aspects. Let economic restructuring take the lead in the comprehensive deepening of reform -- 1.3 Explaining the results of SOE reform from the political-economic perspective and emancipating the mind continuously for making theoretical innovation and new breakthroughs -- 1.3.1 Innovation in theory of political economy for SOE reform: enterprise theory with Chinese characteristics -- 1.3.2 Building a modern economic system with public ownership as the mainstay and state sector playing a leading role, and a pivotal stage of the reform calls for continuous ideological emancipation and theoretical innovation -- Notes -- 2. SOE reform in the process of economic transition and market development -- 2.1 Formation of state-owned sector and traditional enterprise system -- 2.2 Market-oriented reform and "appropriate separation of ownership from management -- 2.3 Establishing the goal of socialist market economy and innovating the realization form of public ownership -- 2.4 Development of non-public sectors and SOE reform -- 2.5 The "Catfish Effect" of non-public enterprises and the vitality of SOEs.

This study investigates the impact of co-production on citizens' satisfaction with environmental public services. Using survey data from China, the findings demonstrate that co-production can increase citizens' satisfaction with environmental public services. Contrary to existing explanations, there is a significant difference between satisfaction with central and local governments in China. Co-production has positively increased citizens' satisfaction with the effectiveness of environmental governance in local governments, and this has only partially positively increased for the central government. The findings demonstrate that co-production can optimize the structure of public services to increase citizens' satisfaction with public services.

AbstractAdsorption has been considered as a promising remediation technology to separate organic and inorganic agrochemicals from contaminated soil and water. Low-cost adsorbents, including waste derived materials, clay composites, biochar, and biochar modified materials, have attracted enormous attention for the removal of organic contaminants, including pesticides. In this study, iron-modified base-activated biochar (FeBBC) was prepared by pyrolysis (at 400 °C for 1 h) of iron-doped base (KOH) activated sugarcane bagasse for the removal of a widely used insecticide, namely imidacloprid (IMI) from water. The maximum adsorption capacity of the adsorbent (FeBBC) was calculated as 10.33 (± 1.57) mg/g from Langmuir isotherm model. The adsorbents could remove up to ~ 92% of IMI from aqueous solution at 23.8 mg/L IMI. Experimental data fitted well with the Freundlich model and pseudo-second-order model, demonstrating physisorption, as well as chemosorption, contributed to the sorption process. Even at highly acidic/basic solution pH, the FeBBC could remove substantial amount of IMI demonstrating hydrophobic interaction and pore diffusion play vital role for removal of IMI. The slight improving of IMI sorption with increasing solution pH indicated the sorption was also facilitated through ionic interaction alongside physical sorption. However, physical sorption including hydrophobic interaction and pore-filling interaction plays a vital role in the sorption of IMI.