Sustainable diets: how ecological nutrition can transform consumption and the food system
1. Sustainable diets : welcome to the arguments -- 2. Methodologies : measuring what matters while not drowning in complexity -- 3. Health : nutrition science and the messy effects of diet on health -- 4. Environment : why food drives ecosystems stress -- 5. Culture and society : the social conditions shaping eating patterns -- 6. Food quality : everyone likes their own food -- 7. Real food economics : runaway costs and concentration -- 8. Policy and governance : will anyone unlock the consumption lock-in? -- 9. Conclusions : why sustainable diets matter now.