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In: The annals of the American Academy of Political and Social Science, Band 405, Heft 1, S. 183-184
ISSN: 1552-3349
In: Journal of Inter-American Studies, Band 3, Heft 2, S. 239-248
ISSN: 2326-4047
Food is one of the most basic resources which the land, aided by man, can bring forth. The purpose of this paper is to analyze the effectiveness and viability of Brazil's food resources as reflected in the actual process of supplying food to consuming centers. In other words, how efficiently is man utilizing his food resource base? Is enough food being produced? And, equally important, is there adequate means for getting the food to the consumer?
In: Journal of Inter-American studies: a publication of the Center for Advanced International Studies, the University of Miami, Band 3, S. 239-248
ISSN: 0885-3118